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Quality Assurance Tech I

  2026-07-13     Honolulu Cookie Company     Honolulu,HI  
Description:

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.Quality Assurance Tech ISeasonal Honolulu, HI, US4 days ago Requisition ID: 1330Salary Range: $18.00 To $20.00 HourlyThis will be a PART-TIME SEASONAL position for the months of July - December 2026.SUMMARY: Responsible for ensuring all products are manufactured following Good Manufacturing Practices (GMPs), Sanitation Standard Operating Procedures (SSOPs) and food safety preventive control requirements to meet regulatory standards. This position will monitor production processes, perform a variety of quality control tests/inspections, and assist in documentation to maintain compliance with customer and company food safety standards and quality specifications. This includes routine observations and monitoring of receiving, storage, processing, packaging, sanitation, and distribution activities.DUTIES AND RESPONSIBILITIES:Adheres to and exemplifies behaviors aligned with company core values:We Work with Passion & Purpose (Ho'ohana)We Choose to do What is Right (Pono)We Work Together (Laulima)We Care (Mālama)We Take Ownership & Responsibility (Kuleana)Fosters an environment of teamwork and collaboration, and an employee culture that is aligned with company core values and operating principles. Ensures all employees are treated consistently, fairly, ethically, and respectfullyFollows department direction and adheres to all product specifications, food safety, and quality standardsPerforms routine quality checks on raw materials, in-process products, and finished goodsMonitors and records production parameters including temperature, weight, and visual appearanceMaintains accurate records and documentation for traceability and audit purposesMonitors compliance to Good Manufacturing Practices (GMP), Food Safety standards, and company policies throughout the manufacturing facilityPerforms critical control point verification checksCollects routine production samples and assists in sensory evaluation and product retention activitiesPerform environmental and sanitation verification to ensure hygienic food safety conditionsCalibrates and maintains quality assurance instrumentation and equipmentAssists with internal audits and inspectionsIdentifies and documents product and process non-conformances and deviationsEffectively communicates quality issues to supervisors and departmental teams to support timely investigations and corrective actionsIdentifies and quarantines non-conforming products; initiates appropriate disposition procedures with proper authorizationAssists with quality and food safety related trainingsCompletes additional duties and/or projects assignedSKILLS:Represents the company brand image and shares aloha to all customers, business partners, and coworkers at all levels throughout the company1+ year of related experience in a food manufacturing environmentBeginner level use of Microsoft programs excel, email, wordAbility to multi-task and prioritize and attention to detailStrong organization skills, time management, verbal, and written communication skillsAbility to work any shift: nights, weekends, holidays, and extended hoursAbility to work well with others and be a team memberAbility to work independently and efficiently in a fast-paced environmentPHYSICAL DEMANDS:Able to sit or stand and walk throughout the scheduled work shiftAble to lift and/or move up to 35 lbs.Works around food manufacturing equipment and suppliesPerform duties at elevations greater than 10 ft.Good vision. Specific vision abilities include close vision 20 inches or less, (i.e., working with small objects or reading small print), including use of computers. Distance vision 20 feet or more, not just the ability to see a person or object, but the ability to recognize features as well, color vision, peripheral vision, depth perception, and the ability to adjust focus. Peripheral vision observing an area that can be seen up and down or to right or left while eyes are fixed on a given pointGood hearing. Specific hearing abilities include the ability to hear, understand, and distinguish speech and/or other sounds (e.g., forklifts, packaging, machinery alarms), medical codes or alarms and communication purposesWORKING CONDITIONS:Inside of a typical industrial facility, which includes working with and around large machinery, variations in temperature, sound (decibels), odors, humidity, and elevations#J-18808-Ljbffr


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