Job Details

Blackstone Consulting, Inc. - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty; Maintains cleanliness by washing and sanitizing surfaces, sweeping and mopping floors, and ensuring proper sanitation of refrigeration and equipment; Operates and maintains kitchen equipment as instructed and reports maintenance needs; Assists in the dishroom and supports general kitchen operations as needed