Job Details

US Department of Defense - - Responsibilities: Sets up cafeteria lines, steam-tables, dining room tables, and side service stands with hot and cold food items; replenishes as necessary; Breaks down and cleans tables and area after meals; returns dishes and food to kitchen; Washes tables and counters; operates and cleans equipment; cleans kitchen surfaces; Cleans and sanitizes trash cans and disposes of trash; sweeps and mops floors; Cleans exhaust vents, hoods, windows, ceilings, and walls