McDonald's - 2476 Kalakaua Avenue - Responsibilities: Lead important internal functions including Employee Training, Food Safety, and Inventory Management; Effectively delegate tasks to team members and report back results; Directly support the General Manager to achieve restaurant performance and quality standards in Kitchen, People, and Service; Hire, train, and schedule restaurant staff to meet sales and profit goals; Deliver a memorable guest experience by ensuring all staff is trained and organized in key service areas