Top Job
Located in Honolulu, HI
Location: Honolulu, HI
Pay: $18-$21/hr (Based on Experience)
Schedule: Monday-Saturday | 6:00 AM - 8:00 PM
Type: Evaluation Hire | Food Production
A well-established local snack and food manufacturer in Hawaiʻi is hiring an experienced Cook to support daily production. This is a fast-paced role for someone who understands commercial cooking, consistency, and volume-based output.
This operation produces popular island-made products that are distributed across Hawaiʻi, so the work stays steady and the kitchen stays busy.
Why You'll Want This Job
If you have cooking experience and are tired of restaurant chaos, late nights, and unpredictable schedules, this is a great alternative. This role offers consistent production work where your skills actually matter-timing, quality, and maintaining steady output.
You'll be working with a team that understands production, values reliability, and takes pride in making products that people recognize and buy every day. It's stable work, strong routine, and a solid long-term opportunity for an experienced cook.
Your Contribution & Impact
Commercial Fryer Cooking:
Operate fryers to cook taro and other products while maintaining consistent quality.
Production Consistency:
Follow cooking standards to ensure every batch meets company expectations.
High-Volume Output:
Keep up with daily production goals in an efficient and organized workflow.
Food Safety & Quality Control:
Maintain cleanliness, proper handling, and safe cooking practices at all times.
Team Support:
Work alongside production staff to keep operations moving smoothly.
Attributes for Success