Job Details

It's fun to work in a company where people truly BELIEVE in what they're doing!

Job Description:

Work in a company where people truly believe in what they're doing. At OUTRIGGER Resorts & Hotels, we look for people who embrace the cultures and communities where they live. Most importantly, we are a company that practices aloha. Every one of our 'ohana needs to feel aloha and genuinely extend aloha to all, be they guests or colleagues, strangers or friends.

Exemplifies the image of "Aloha" while assisting guests in accordance with Outrigger policies and procedures.

JOB SUMMARY

Responsible for maintaining, setting up food production and quality control of all meat, fish, fowl and other items prepared at the broiler, sauté prep and expediting station. Creates pastries, cookies and other baked goods.

Must be able to work flexible days and shifts and have a strong service oriented attitude and able to work well with others.

Come Work Here!

Base pay starts at $30.70/HR

Health Insurance (Dental, Medical, Prescription, Vision)

Paid Holidays, Sick, Vacation and Medical Leave

Retirement Plan (401K)

Recognition and Award Programs

Employee Assistance Program

Discounted Hotel Rates

And many opportunities for growth through our training and development programs!

*benefits may vary depending on position or property