Job Details

PREP COOK Status: NON-EXEMPT Location: STORE LOCATIONS OVERVIEW Zippys core purpose is to share Hawaii by being committed, humble, passionate, supportive, and integrative. All employees are responsible to Ka Hana Pono: do the right thing and work in the right way. RESPONSIBILITIES Reporting to store management, this position is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients. Duties include organizing and labeling food items, performing tasks like chopping ingredients, and sanitizing their workstation during and after service. Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. JOB FUNCTIONS Completes all tasks, in order, on the prep list. Adheres to Company established recipes, portions, and methods. Properly labeling and stocking all ingredients. Washing, chopping and sorting ingredients like fruits, vegetables and meat...Prep Cook, Cook, Restaurant, Management, Kitchen